{"id":72,"date":"2021-03-31T01:17:43","date_gmt":"2021-03-31T01:17:43","guid":{"rendered":"https:\/\/cocinando-ensaladas.ts-d.net\/?p=72"},"modified":"2025-12-04T20:00:58","modified_gmt":"2025-12-04T20:00:58","slug":"ensalada-de-chucrut","status":"publish","type":"post","link":"https:\/\/cursearch.atspace.cc\/index.php\/2021\/03\/31\/ensalada-de-chucrut\/","title":{"rendered":"Ensalada de Chucrut"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img decoding=\"async\" src=\"https:\/\/cocinando-ensaladas.ts-d.net\/wp-content\/uploads\/2021\/03\/image-15.png\" alt=\"\" class=\"wp-image-74\" \/><\/figure><\/div>\n\n\n\n<p>Ingredientes<\/p>\n\n\n\n<p>1.3 kilos de chucrut (col agria), drenada y enjuagada, picada<br>4 ramas de apio, finamente picadas<br>1 cebolla grande, o 2 medianas, finamente rebanada<br>2 pimientos rojos sin semillas, asados y sin piel, finamente rebanados<br>2 zanahorias, peladas y ralladas<br>2 manzanas ralladas, d\u00e9jales, la c\u00e1scara si son frescas y no est\u00e1n golpeadas<br>1 pimiento verde, sin semilla, finamente rebanado<br>2 cucharitas de semillas de apio<br>\u00bc cucharita de pimienta<br>1 3\/4 taza de Stevia<br>6:8 cucharadas de vinagre de manzana, o cualquier vinagre que tengas a la mano<br>1 taza de nueces de c\u00e1scara lisa picadas<\/p>\n\n\n\n<p>Instrucciones<\/p>\n\n\n\n<p>Mezcla el vinagre, semillas de apio y el az\u00facar, calienta hasta que se disuelva el az\u00facar. Vierte la mezcla sobre todos los ingredientes.<br>Mezcla bien. Deja reposar en el refrigerador durante toda la noche antes de servir.<br>Esta ensalada es muy crujiente y se conserva muy bien varios d\u00edas.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 1.3 kilos de chucrut (col agria), drenada y enjuagada, picada4 ramas de apio, finamente picadas1 cebolla grande, o 2 medianas, finamente rebanada2 pimientos rojos sin semillas, asados y sin piel, finamente rebanados2 zanahorias, peladas y ralladas2 manzanas ralladas, d\u00e9jales, la c\u00e1scara si son frescas y no est\u00e1n golpeadas1 pimiento verde, sin semilla, finamente rebanado2 &hellip; <\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[169],"tags":[],"class_list":["post-72","post","type-post","status-publish","format-standard","hentry","category-ensalada"],"_links":{"self":[{"href":"https:\/\/cursearch.atspace.cc\/index.php\/wp-json\/wp\/v2\/posts\/72","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cursearch.atspace.cc\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cursearch.atspace.cc\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cursearch.atspace.cc\/index.php\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/cursearch.atspace.cc\/index.php\/wp-json\/wp\/v2\/comments?post=72"}],"version-history":[{"count":1,"href":"https:\/\/cursearch.atspace.cc\/index.php\/wp-json\/wp\/v2\/posts\/72\/revisions"}],"predecessor-version":[{"id":568,"href":"https:\/\/cursearch.atspace.cc\/index.php\/wp-json\/wp\/v2\/posts\/72\/revisions\/568"}],"wp:attachment":[{"href":"https:\/\/cursearch.atspace.cc\/index.php\/wp-json\/wp\/v2\/media?parent=72"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cursearch.atspace.cc\/index.php\/wp-json\/wp\/v2\/categories?post=72"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cursearch.atspace.cc\/index.php\/wp-json\/wp\/v2\/tags?post=72"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}