Serves 8

2 cups melted butter (not margarine)
4 cloves minced garlic
1/4 cup chopped fresh dill

Add garlic and dill to the butter. Mix until well combined. You can use this spread on hard crusted bread. Just remember to toast it under your broiler right before serving. You can also melt this butter and use it as a dip for steamed shrimp or crab. Add your own creative touch by trying other fresh herbs with this butter. For example, chives would be a wonderful addition.

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