Por Serves 4
2 green apples, peeled, cored, and chopped
1 cup golden raisins
1/2 cup chopped red onion
1/2 cup seeded and diced fresh poblano chiles
1/4 cup apple juice
2 tablespoons freshly squeezed lime juice
1 tablespoon rice wine vinegar
1 teaspoon fresh oregano, minced
1 teaspoon fresh cilantro, minced
Salt and freshly ground black pepper, to taste
Combine all ingredients, mixing well. Chill. Serve with pork or salmon.
Can also be served warm.